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Pearled Maiorca
Soft Maiorca wheat
Certified organic farming
SECTORAL CONTRACTS CROPS
PROPERTIES
Our special pearling process just partially removes the most external part of the grain, preserving the wheat germ and its nutritious properties. The pearling process facilitates the water absorption by the grain, so doing it eliminates the soaking phase and it significantly reduces the cooking time. Perfect for cooking soups, salads, wheat puddings, arancini and Neapolitan pastiera. Cooking time: 24 minutes.
PRODUCT LINE
PROCESS
Pearling
NUTRITION FACTS (100g serving size)
ENERGY
1491 KJ – 352 KCal
FIBER
4.33
FAT
2.99
saturated 0.43
PROTEIN
12.00
CARBOHYDRATE
68.30
sugars 1.02
SODIUM
0.002
1. YOU ARE BUYING
Pearled Maiorca organic sectoral contracts crops
2. SELECT PACK
0.5kg
2kg
3. AMOUNT
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